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【For marinating meat】Suitable for pork, beef, chicken, poultry, seafood, etc. The capacity of the marinade syringe is 60ml. You can also use the marinade syringe to get melted butter or flavored oils or finely chopped herbs right inside the meat. 【3 types of needles and marinade brush】 Two 15cm needles and one 10cm needle for different uses. The 12-hole needle ensures an even injection of the liquid marinade. The other 15cm needle with a large opening at the end is suitable for coarser marinades (eg coarser peppercorns, dissolved barbecue marinade, smaller pieces such as herbs). And there is also a 10cm needle, you can use it to inject liquid marinade into thin slices like steaks and kebabs. 【Prevent Leakage】Using the small joints silicone on the needle thread, you can tightly screw the marinade syringe. They ensure the tightness and the spices won’t leak out from the connecting part, so your hands can keep clean when using. 【Stainless steel design】The frying syringe made of stainless
