Don’t disrupt the space-thyme continuum: put thyme in your garden, & keep the seasoning universe intact. Thyme is a versatile & highly useful herb that weathers nearly all conditions. It can be harvested until buried in snow & then as soon as the snow melts in spring. Strip the leaves from the woody stems & sprinkle them in soups or on roasted root veggiesirresistible! Start thyme indoors 8 weeks before last frost by seeding clusters of 10-15 seeds together on top of the soil. Keep moist, but not wet. Transplant outdoors when seedlings are 3 high, spaced at least 6 apart. (Thyme does not mind some crowding.) Harvest the upper green growth & prune back flowering stalks to promote more green growth. Thyme English Organic Herb Seed 30