Product Specification Sheet Organic Dehydrated soursop fruit cut Title-ORGANIC dried soursop fruit cut Botanical Name - Annona muricata Description-Made of sound, soursop fruit that have been selected, washed, peeled,Slices dehydrated processed, sorted & packed. Organic Certification-USDA Quality standards-ISO 22000:2005 & FSSAI Subject to Supplier Agreement/Additional Certification - No. Parameters Standards Physical Parameters Appearance-powder Color-white color. Taste-Characteristic Extraneous matter max.-Nil Chemical Parameters Moisture Max.-10 Micro-Biological Parameters Total bacterial count (CFU/g) max.-10 Total yeast & mould count (CFU/g) max.-10 E. coli (CFU/g) max.-Absent Salmonella (in 25 g)-Absent Ingredients/ Non GMO Status Ingredients-100% Soursop fruit Non GMO Status-The source of raw material is Non-GMO & free Radioactivity Allergen-Free Storage-At ambient temperature. Packing-In Food grade NLLDPE bags in carton with gas barrier properties (Ex: O2, N2 & Moisture). Bags are flushed with N2 gas Country of Origin-Sri lanka Pesticides-Free from pesticides & chemical residues Organic Dehydrated/Dried Soursop/Graviola/Annona/Muricat Tropical Fruit Cut From Ceylon
