You will get 4 (four) Myanmar Purple sweet potato starters! Why Are They Purple? Nope, they’re not dyed. The purple color is completely natural. It comes as a result of an antioxidant called anthocyanin, the same antioxidant responsible for the color of the color of red cabbage, red wine, & purple cauliflower. What Do They Taste Like? It depends on the variety, but in general, purple sweet potatoes are mildly sweet, & almost wine-like in taste. They tend to be much drier & starchier than traditional sweet potatoes. For this reason, purple sweet potatoes are often cooked for longer than traditional sweet potatoes. Purple Sweet Potatoes Nutrition & Benefits We’ve already established that the pigment in purple sweet potatoes comes from an antioxidant. But purple sweet potatoes are also a great source of vitamin C, potassium, & fiber. & like regular sweet potatoes, they have a low glycemic index, making them a good option for a diabetic diet. Myanmar Purple Sweet Potato - 4 | Four Asian Starters Starter Plants 4-6 Inches Tall