Munik Bumbu Rawon (Diced Beef in Black Sauce Soup Seasoning) 125gr About this item Product of Indonesia Halal Certified product Rawon (Diced Beef in Black Sauce Soup Seasoning) For 4 servings 125 gr net weight per order It’s even more delicious with Rawon Munik Seasoning which is thick & unique. One small package of rawon seasoning from Sari Munik is full of delicious sweet sensations that blend in completely. Coupled with scallions, sprouts & salted egg, Munik Rawon’s seasoning is sure to suit the tongue. Munik Rawon seasoning is very practical because the spices are cooked (no need to be sauteed again) & no need to add salt or anything else. Complete instructions are available on the packaging & are perfect for beginners or kitchen experts. Efficient, cost-effective & delicious, get the original rawon sensation which can now be easily served anytime. How to cook Bring water to a boil in a saucepan, add the meat & rawon munik spices, mix well. Boil for 2 hours over low heat in a covered saucepan. Lift. Serve rawon with a sprinkling of bean sprouts on top. Note: The seasonings are cooked (no need to stir-fry again) & no need to add salt, etc. For 4 servings. Munik Bumbu Rawon | Diced Beef in Black Sauce Soup Seasoning 125Gr
