Montral is known for many things including: bagels, crazy drivers, festivals & incredible Jewish delis. One of the most famous is Schwartz’s on Boul. Saint-Laurent, the home of brilliant smoked meat sandwiches & epic kosher pickles since the 1920’s. It also is credited with the invention of Montral steak spice, a unique blend of aromatic & pickling spices that can be found in almost any Canadian cupboard. This stuff screams beef. Ribs, steak & liver were the original uses but it’s also really tasty on barbecue chicken, halloumi, grilled zucchini, & wedged between the patty & cheese on top of a fresh burger. Our blend combines black peppercorns, coriander seeds, salt, dill seeds, smoked paprika, garlic, mustard seeds, allspice, rosemary, onion, & red pepper flakes. If you barbecue, you must have this. Check out our recipe ideas over on Pinterest: https://www.pinterest.ca/spicepig As always if you’ve found a secret use that you don’t think we’ve thought of….let us know! We know shipping costs hurt! For free local delivery in the Niagara Region, Canada, use the coupon code LOCAL on checkout. For all other shipping expenses, we will always try to find the least expensive price possible & will refund you any savings we’re able to track down after purchase! Montral Steak Spice Blend - Herbs & Spices | Canadian Bbq Gourmet Premium
