A beautiful black tea with a distinctive smoky flavour, plus a stainless steel tea ball infuser. The smokiness is created by drying the tea leaves over pinewood fires. This tea can be enjoyed throughout the day and is especially good with chocolate cake!Winner of 3 Gold Stars at the 2014 Great Taste Awards. One of Great Taste’s “Top 50” Foods.Origin: ChinaInstructions: Brew 1 tsp with 200ml freshly drawn boiling water for 3 minutesBlends: Mix with Keemun and Oolong for Russian Caravan teaA 4.5cm stainless steel tea ball infuser is also included. Ideal for brewing your loose leaf tea in a pot or cup with no mess. not given Lapsang Souchong tea (loose leaf)One x 4.5cm stainless steel tea ball infuser
