Our hot chocolate Christmas hamper is perfect for wintery nights by the fire or under a blanket. not given Containing a tub of our salted caramel hot chocolate, an enamel boat mug and plenty of marshmallows to create the perfect hot chocolate. Our Milk Chocolate with Caramel & Seasalt hot chocolate is made from our bean-to-bar chocolate and gives the perfect balance of sweet and salty in your mug.This truly delicious hamper is a great gift for chocolate lovers, and anyone would be delighted to receive one. Salcombe Dairy produces over 20 flavours of bean-to-bar chocolate - we are constantly inventing new flavours and always keen to put our alchemistic factory to the test! All of our Bean to Bar chocolate is made with love in the heart of Salcombe, a coastal town in South Devon.Our award-winning Bean to Bar chocolate is made beginning with organic cacao nibs from the rainforest, melanged with raw cane sugar before conching, tempering & moulding into these wonderful artisan chocolate truffles. All of our Chocolate is Nut Free, Gluten Free, Soya Free and Palm Oil Free PLUS we only use natural ingredients. A note about Salcombe: The stunning natural harbour of Salcombe, Devon was a busy trading port for ships carrying fruit, sugar, cacao and rum in the 19th Century. At the mouth of this estuary lies The Bar, a sand spit mentioned in Tennyson’s famous poem ‘Crossing The Bar. Hot ChocolateMilk Chocolate Salted Caramel (Cacao Butter, Raw Cane Sugar, Whole MILK Powder, Peruvian Cacao Nibs, Caramel Pieces (Glucose Syrup, Butter (MILK), Salt, Colour: Plain Caramel; Emulsifier: Sunflower Lecithin; Flavouring) 10%, Seasalt, Natural Caramel Essence), Cocoa Powder, Raw Cane SugarNutritional Information: Typical Value Per 100g - Energy (kj) 2036, Energy (kcal) 484, Fat 25.72g, of which saturates 19.07g Carbohydrate 49.20g, of which sugars 46.02g, Protein 10.41g, Salt 0.25gMarshmallowsGlucose-fructose syrup, sugar, water, dextrose, gelatine, flavouringNutritional Information:Typical Value Per 100g - Energy (kj) 1426, Energy (kcal) 336, Fat 0g, of which saturates 0g Carbohydrate 79.9g, of which sugars 67.6g, Protein 4.0g, Salt 0.03g
