Hojicha is a Japanese roasted green tea. in the process of roasting, Houjicha keeps the benefits of green tea (such as antioxidants, immune system boost, blocking carcinogens & inhibiting cancer cell growth, & more), but looses the caffeine content. That’s why Hojicha can be given even to children & the elderly, who tend to be sensitive to caffeine. Hojicha powder makes the trendy & delicious Hojicha Latte & is super easy to handle! The taste is toasty & smoky, with notes of caramel, cocoa, & roasted nuts. - 1-2 teaspoons of Hojicha powder - 6-8 oz of milk of choice (we find that oat milk works best, but you do you!) - milk can be any temperature - hot or cold - whisk, blend, shake, or use a milk frother like we do in the video, until you get a nice smooth foam - serve hot / cold / or over ice Option to make it even more sophisticated by adding a pinch of sea salt If you’re having friends over, make sure you have enough Hojicha powder, as they’ll definitely ask for more! Enjoy! Hojicha Powder - For That Delicious Latte | Low Caffeine
