Hibiscus petals can be used to add a floral, aromatic flavour to teas, cocktails, syrups, jams & jellies. Tea - Create a delicious tea by infusing our hibiscus flowers. Cocktails - Flowers also look great in drinks, add a flower to your gin & tonic for a more floral & aromatic flavour & watch your drink turn pink then deep red. Try soaking some of these pretty flowers in gin or vodka for a couple of months & then add a sugar solution, it creates a lovely sweet berry drink. They are suitable for any craft & beauty projects too. Packed in airtight, light resistant, re-sealable & recyclable bags that allow some of the powder to be used while the remainder can be stored in a cool place for future use. The bags are wrapped in tissue paper & placed in a cardboard postage box All our products are 100% natural & additive free. Polly’s Petals is a small family run business based in Dorset & as our name suggests we specialise in all things petal. We love the colour, the smell, the texture & the versatility of them. But most of all we love the fact that they are friendly to us & the environment. Our petals are all mixed & packed by hand in our studio in Dorset, UK. Hibiscus Flowers - Whole Leaf Herbal Tea Food Grade Culinary Natural Colouring For Cocktails, Syrups, Jams, Jellies Etc
