A popular green tea tightly rolled into small pellets resembling gunpowder, plus a stainless steel tea ball infuser. Produces a tea with a fresh and sweet taste. The pellets unfurl beautifully on contact with hot water.Origin: ChinaInstructions: Brew 1 tsp with 200ml freshly drawn water at 85oC for 2 minutesBlends: Mix with Peppermint for Moroccan Mint teaA 4.5cm stainless steel tea ball infuser is also included. Ideal for brewing your loose leaf tea in a pot or cup with no mess. not given Gunpowder tea (loose leaf)One x 4.5cm stainless steel tea ball infuser
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