Eight different loose leaf Pu-Erh tea samples from well known tea mountains of Yunnan, China - the home to wild tea trees. MengSong, MengKu, JingDong, YiWu, ManXiLangZi, LaoManE, PaSha, ManNuo are different villages/tea mountain areas in XiShuangBanNa, YunNan, China. They are close to each other, but due to slightly different environment & altitude, the taste of the teas are also slightly different. Tasting these different tea samples allows you to experience more about PuErh tea. Sheng (Raw) Pu-Erh is fermented naturally over a long, aging period. Tea leaves are picked prior to QingMing Festival. This harvest is during early Spring & the leaves are used for MingQian tea. MingQian tea is famous for its high-quality, beautiful tea leaves & tender buds less affected by pests. The samples are from tea trees considered ancient. The age of the trees range from 100 to 400 years old. Ancient tea is of better quality compared to tea from younger trees. This tea is healthier as there was little environmental pollution during the tea trees’ initial growth.Your purchase qualifies for free domestic (in the US) shipping when you spend $35 or more in this shop. Please feel free to contact (email:sproutingteaandleaf@Gmail.com) us any time if you have any questions. For daily tea & tea ware related updates: like & follow my Facebook page: https://www.facebook.com/Sproutingtea Instagram: https://www.instagram.com/sproutingtea/ Tiktok: https://www.tiktok.com/@sproutingteaandleaf Youtube: https://www.youtube.com/watch?v=SB9CIhwKkwc&t=1s Assorted Loose Leaf Sheng Puerh Tea From Yiwu, Laomane, Mengku, & Mengsong
