A three pouch collection of Life of Spice Southeast Asian inspired rubs and salts in a beautiful satin black gift box - spice up Christmas A full set of recipe cards (one for each pouch) is included with this set - from Chicken Satay and Chicken Curry with Chimichurri to spiced Thai Red Curry and Butternut Squash soup. Our recipes are continually being updated as well, so you’ll always have ideas to inspire!Rubs are one of the simplest ways to add a huge flavour hit to your foods. For great barbecues, simply rub the meat with a generous spoonful of rub. If grilling, you may want to add olive oil or mayonnaise to keep the meat moist.All our spices are hand blended in small batches to allow for ultimate freshness. This gift set would make an ideal Father’s Day, Birthday, Wedding or Housewarming gift for the foodie in your life. We can provide a personalised gift tag for this product. The Satay Club (rub)A versatile Satay rub named after the street food hawkers originally found close to Raffles Hotel in Singapore. It’s hard to find a street corner in Singapore, Indonesia or Malaysia that isn’t sizzling to the smell of freshly cooked Chicken, Beef or Pork Satay.Ingredients: Garlic, Sea Salt, Coriander, Cayenne Pepper, Turmeric, Onion, Lemongrass, Sugar and Rice Flour. Net weight 60gRub Me Long Time (rub)A classic Thai Red Curry dry rub with mild heat and exotic Asian spices. This rub is inspired by the many and varied Thai Street food shops found in the Banglamphu area of old Bangkok.Ingredients: Coriander, Cumin, Turmeric, Sea Salt, Cayenne Pepper, Paprika, Ginger, Sugar, Oregano, Lemongrass, Galangal, Fennel Seeds, Cinnamon, Star Anise and Rice Flour. Net weight 60gSingapore Sling (salt)Sea salt infused with ginger and chilli flakes for use with asian inspired cuisine. This Salt can be used with Beef, Pork or Poultry dishes to give a hit of spice. Also great used as an ingredient on vegetable stir fry’s.Ingredients: Sea Salt, Ginger, Chilli Flakes, Garlic Flakes and Lemon Peel. Net weight 75g
